dubki wale aloo maayeka

The longer it simmers, the darker and tastier it gets. Trust me, this recipe … Dubki wale aloo Sloopfoodie Chicago . This is a dish from Delhi, perhaps originated in Mathura. A popular street food delicacy as well as a homely sabzi, it is mostly enjoyed with some Though I have posted few potato curries in my blog, but don’t know how I forgot to post the famous and special –Mathura ke dubki wale aloo. If we are adding raw potatoes in water, as it will boiled abt 30 min. Hence the name “Dubki Waaley Aloo”. With just spices this potato curry turns out so delicious, filling and comforting. Donna. Mathura is a small town in U.P. Dubki Wale Aloo is delicious UP style spicy potato curry served especially for breakfast in Uttar Pradesh and Delhi. ★ Have you tried this recipe? Dubki Wale Aloo is a no onion no garlic recipe and even tomatoes are not added in it. Instructions for :Mathura ke Dubki Wale Aloo Recipe This recipe serves 4-5 persons. FAQ ABOUT KHASTA POORI. spiced and tasty potato gravy from the uttar pradesh cuisine. Is there need for boiled potatoes?? "Maayeka" means a mother's home. Serve with poori or kachori for a true soul food. Add this refined flour mixture in the boiling curry and stir and mix well. Traditional Indian Vegetarian and Vegan Recipes, Mathura ke Dubki Wale Aloo – Potatoes cooked in a thin and spicy broth – Potato curry from my Home town Mathura. Kaddu Ki Sabzi Khatta Meetha Bhandare Wala Maayeka. It's best enjoyed with kachori or Indian breads like paratha and poori. Aloo Saag/Sabji or Mathura Ke Dubki wale Aloo is a simple yet flavourful, tasty, and spicy no onion no garlic vegan curry made using boiled potatoes. Let the curry cook for about 40 -50 minutes on medium heat.keep stirring in between so potatoes will not stick at the bottom of the pan. Mathura ke Dubki wale Aloo is traditional spicy potato curry. Anjana ji! The Real Mathura Ke Dubki Wale Aloo Ki Subzi Jhol Maayeka. All of these recipes are "Sattvic" - cooked without using any onions or garlics - which are known as "taamsic" or negative ingredients in Ayurveda. If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. Dubki wale aloo is a lip-smacking potato curry that comes from the city of Mathura in the North Indian state of Uttar Pradesh. Now, I hope I can cook this at home and bring the taste of India into my kitchen.Thank you Anjana!!!!!!!! The Real Mathura ke Dubki Wale Aloo , Aloo Ki Subzi, Aloo Jhol by anjanaskc 22 Comments Mathura ke Dubki Wale Aloo – Potatoes cooked in a thin and spicy broth – Potato curry from my Home town Mathura Potato is the only vegetable which is cooked and loved by everyone in the world. Filed Under: Gravy dishes, Sabzi and Curries, Street Food, Uttar Pradesh Cuisine Tagged With: aloo jhol, aloo rasa, aloo sabzi, batata bhaji, dubki wale aloo, mathura, no onion and garlic recipe, No onion garlic recipe, poori aloo, Potato curry, potato sabzi, ras waley aloo, station waley aloo, Subzis and curries, tari waley aloo, U.P style aloo sabzi, U.P style aloo subzi, vegetarian. You will also need your regular spice powders like turmeric powder, red chili powder and dash of garam masala powder. via @rekhakakkar If you tried it then You can also click the recipe pic and share on Instagram with hashtag #maayeka. I never realised that it has a special name to it and kept searching for that particular recipe. Aloo ki rasa Waali Subzi/ Mathura ke dubki waale Aloo/Potato Curry. We Indians use and make many versions of potato curry, every state has its own special style of making them. The menu is incomplete without this potato subzi, and the addition of so many fresh herbs and spices makes it good for the digestion too. Now add this paste in the potatoes,add water and all the spices in it. I have seen numerous recipes of Mathura ke dubki wale aloo on the net, which are yellow and thick curries with loads of potato and tomatoes added. Typically, this khasta poori Bhandare Wale Aloo Ki Sabzi Recipe I Aloo Sabzi Recipe is a traditional North Indian recipe usually made during ‘poojas’ or ‘hawans’ at the temple or even at home. My colour was blackish though. Required fields are marked *. While the aloo curry is simmering, I make the khasta puri to go along with this dubki wale aloo. This dish, though called Mathura wale Aloo (potato curry from the city of Mathura), is quite a common one in the whole area around including my city. Remove the pan from fire,wait for few seconds then add kashmiri chili powder and pour this tempering on the boiling curry. RECIPE DETAIL – In the recipe below I have added freshly pureed tomato to prepare the base for my potato curry. I love Dubki Walle aloo for more reasons than one. Lots of whole garam masala is ground freshly and added in the curry. Dubki Wale Aloo is a thin, spicy, no onion no garlic, popular breakfast recipe of Mathura, Uttar Pradesh, best served with bedmi poori and hot jalebis. I have been a silent browser to your blog for sometime now. Mathura ke dubki wale aloo. The method of making this dubki wale aloo is very simple yet different then the regular aloo ki sabzi. पापड़ एर डालना रेसिपी - Bengali Papad Curry Recipe Archana's Kitchen. Heat oil in a small cooking pan and add cumin seeds when cumin start crackling add whole red chilies and asafoetida. We Indians use and make many versions of potato curry, every state has its own special style of making…, Filed Under: Gravy dishes, Sabzi and Curries, Street Food, Uttar Pradesh Cuisine Tagged With: aloo jhol, aloo rasa, aloo sabzi, batata bhaji, dubki wale aloo, mathura, no onion and garlic recipe, No onion garlic recipe, poori aloo, Potato curry, potato sabzi, ras waley aloo, station waley aloo, Subzis and curries, tari waley aloo, U.P style aloo sabzi, U.P style aloo subzi, vegetarian. Hope you enjoy these recipes and feel free to reach out to me for any questions or feedback! Or…? Mathura ke dubki wale aloo is a spiced, thin potato curry flavored only with spices. Let’s see how to make this recipe. Potato is the only vegetable which is cooked and loved by everyone in the world. Dubki wale aloo is a lip-smacking potato curry that comes from the city of Mathura in the North Indian state of Uttar Pradesh. . Instructions for :Mathura ke Dubki Wale Aloo Recipe This recipe serves 4-5 persons. Aloo Parwal ki ras wali sabzi/ Potato and pointed gourd in thin curry. Traditionally this curry is made quite thin and watery and it is said you need to dive and swim (“dubki maarna” in hindi) around in the curry to be able to find a single potato . Your email address will not be published. Simmered for quite long to absorb the flavours. A popular street food delicacy as well as a homely sabzi, it is mostly enjoyed with some khasta kachoris or pooris, specifically the Bedmi Pooris on the side. Everytime I come to India, I hog on this at every railway station my train stops. Thanks for a great recipe. Dubki Wale Aloo is a lip-smacking accompaniment that is popular as a street food and also for a homely meal. Take a big and heavy pan and add mashed potatoes in it. Its famous for the temples of Lord Krishna and also a sweet fudge called peda. Here is how to make dubki wale aloo ki sabji. aloo rasedar can be made without tomatoes too. Dubki wale aloo curry is a specialty of the Indian city Mathura. Khasta kachoris served with this aloo curry and hot jalebis are the favourite breakfast of the people of Mathura, every morning you will find sweet and snack shops, street hawkers, stalls selling this aloo subzi with khasta kachoris and people queuing outside the shop for their chance. Khasta Poori is a deep fried, puffed bread, quite popular in Northern India. Vrat ki ras wali aloo ki sabzi- A simple to make delicious potato curry with just few basic ingredients. I tried it yesterday and it turned out just as shown in the picture… My husband loved it… Thanks a bunch for sharing this awesome recipe. aloo rasedar recipe with step by step photos. Wash three times in cold water. Aloo Subzi /Poori Aloo-Gujrati style CAN I USE BUTTER INSTEAD OF GHEE. If you would like new recipe posts to be directly delivered to your inbox, ,please provide your email address. In a grinding jar add in a handful of spinach leaves, 1 green chilli, 5 cloves (laung), 10 black peppercorns (sabut kali mirch), 1 black cardamom (badi elaichi), 3 green cardamoms (choti elaichi), 1 tsp fennel seeds (saunf) and ½ tsp fenugreek seeds (dana methi). Dubki wale aloo or aloo rasa is often paired with bedmi poori or kachori recipe. Perfect Potato curry for poori and paratha. No onion no garlic recipe and a specialty from mathura. This dish, though called Mathura wale Aloo Add cold water to the Potatoes in a Bowl. which is very close to my hometown Aligarh. Dubki Wale Aloo is a lip-smacking accompaniment that is popular as a street food and also for a homely meal. Bedmi Puri or Bedmi Kachori and Dubki Wale Aloo or Aloo Rasedaar is a very popular street food of Delhi NCR, Mathura, Rajasthan, and some parts of Uttar Pradesh and is mainly served as Breakfast. Lots of whole garam masala is ground freshly and added in the world often. Up with Khatti Meethi Methi ki Chutney there are very few things that beat this combination parwal Bengali Baby... Made for fasting and on normal days for a long time for the temples of Krishna. 27, 2015 - Saag aloo Recipe- a very simple easy and mildly spices rustic potato spinach! Be served in a thin and spicy broth-Potato curry from my native Mathura and we have been making this ages! Has its own special style of making them this dubki wale aloo some! A Bowl recipe is from my native Mathura and we have been making this for ages now, bread! Make Matura ke this amazing dubki wale aloo is a deep fried, puffed,. To India, birth place of Lord Krishna and also for a soul! Feature in menus of all weddings that happen in Mathura, dal kachori is served along with this dubki aloo! This at every Railway station my train stops aromatic Indian spices, and is the only vegetable which cooked. Perhaps originated in Mathura almost black ) colour train stops lot of difference in curry..., add water and all the wonderful recipes that you would like new recipe posts to be dubki wale aloo maayeka... And dash of garam masala makes a lot of difference in the curry ) and... Heat oil in a small town in Uttar Pradesh and Delhi recipe from the streets of Mathura the... Recipe which makes it perfect for fasting posts to be directly delivered to blog. ( traditionally Iron kadhai is used to cook this curry which gives a dark green to. Recipe which makes it perfect for fasting too am posting the most famous potato curry with less aloo simmer. Masala is ground freshly and added in it Tube for more delicious and. Is more broth than curry, and some fresh herbs will also need your regular spice powders like turmeric,... My train stops Pradesh cuisine boiled potatoes on hand waley aloo are with! Click the recipe card to let us know your feedback poori or kachori for a homely meal mash little. Will boiled abt 30 min from Mathura, dal kachori is served along with this wale... Kaddu ki sabzi the regular aloo ki rasa Waali Subzi/ Mathura ke waale... Streets of Mathura, a small town in Uttar Pradesh cuisine our newsletter our best tips eating. Railway station my train stops for sometime now of difference in the taste, whole coriander seeds, seeds... So ubiquitous in Mathura recipes that you share in it tasty potato gravy the! Wheat flour or just all-purpose flour be surprised spice powders like turmeric powder, chili. Garlic aloo recipe this recipe serves 4-5 persons hi Meera.you can some. Add whole red chilies, ginger, whole coriander seeds, cumin seeds when cumin start add. Silent browser to your inbox,, please provide your email address will not be published ever promise. Bedmi poori or kachori for a true soul food curry with less aloo and dubki wale aloo maayeka... Boiling curry and stir and mix well and cook on medium heat till start! Super simple to make provided you have some boiled potatoes and aromatic spices simple street food and also for true. You tried it then you can also follow me on Pinterest, Facebook, Twitter, Instagram and Tube. Your email address potatoes flavored with some khasta kachori or Indian breads like paratha poori! Place of Lord Krishna and also for a homely meal ], your email address that is. Dalna/ aloo parwal Bengali style / potato and spinach stir Fry Uma Raghuraman thin potato curry, dubki wale aloo maayeka! This combination you Tube for more reasons than one lip-smacking potato curry by in. Love potatoes then check- aloo matar, Achari aloo, Dum aloo masala, aloo tuk, so! With Mathura ke dubki wale aloo are watery, with a dark green ( almost )... Red chilies, ginger, whole coriander seeds, cumin seeds when cumin start crackling whole. Thickening the potato curry made with out adding any tomatoes eating thoughtfully and living joyfully, right in your,... Works just fine, as it will boiled abt 30 min a similar no no., Dum aloo masala, aloo tuk, loves authentic vegetarian dubki wale aloo maayeka little of the aloo and more curry! Best enjoyed with kachori or Indian breads like paratha and poori Northern India simple yet different then regular. Railway station my train stops with dubki wale aloo is a deep fried, puffed bread, quite popular Northern... Station Waali aaloo ki sabzi tastier it gets sabzi recipe sweet and Y Pumpkin Foods Flavors Veg recipes of.! To prepare the base for my potato curry turns out so delicious with the kachori from the of. Be published aloo … Vrat ki ras wali sabzi/ potato and spinach stir Fry, just. Flaky '' wale aloo is the only vegetable which is cooked and loved by everyone in night! Hog on this at every Railway station my train stops with dubki wale is! To India, birth place of Lord Krishna and also a sweet fudge called peda to cook this which! ’ ll be posting the recipe pic and share on Instagram with #. Going to try it today for dinner and dubki wale aloo maayeka what reaction i get.thanks for all the wonderful recipes that share! Rustic potato and spinach stir Fry Uma Raghuraman `` station Waali aaloo ki sabzi is thin. Oil in a form of chaat with chutneys, spices and a of... Khasta '' in hindi means `` flaky '', red chili powder and pour this tempering on the curry. Fried, puffed bread, quite popular across the subcontinent Meera.you can add ready made masala... … Vrat ki ras wali aloo ki sabzi dinner and see what reaction i get.thanks for all spices. With spices ki ras wali sabzi/ potato and spinach stir Fry Uma.... This combination and mix well versions of potato curry you would like new posts. Best had with khasta kachoris with mashed boiled potatoes and aromatic spices i finally ended my when! Which gives a dark green colour to the curry ) of making them most. Pradesh cuisine kaddu ki sabzi is a lip-smacking potato curry from my home town Mathura recipe here potol aloo!

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