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Reduce heat slightly and add the cooked wild rice, half and half, soy sauce, salt, pepper, bay leaf, thyme, parsley, and … Combine flour and milk in a small bowl stirring with a whisk. Added evaporated 2% milk thickened with a little flour, chopped fresh italian parsley and sherry. Add to pan. Cook over medium heat until thick (about 8 minutes), stirring frequently. Info. I simmered the whole breasts with water,carrots,celery,onions,garlic,salt,cracked bl pepper and 2 bay leaves..Removed the vegies and strained the stock, Wow....the flavor of the stock was so good! Replace the wild rice with another type of rice-- such as long grain white rice or brown rice.You may have to adjust the cooking time accordingly -- white rice tends to cook faster than wild rice, while brown rice … This recipe is perfect for your leftover turkey and turkey carcass. Melt the butter in a Dutch oven over medium-high heat. Forgot to add the sherry but the soup was tasty and very filling. Great the next day too. Nothing screams comfort like our steaming bowl of Campbell's® Chunky® Smoked Turkey with White & Wild Rice Soup. While we do call for smoked turkey breast here, you can absolutely use whatever shredded turkey meat you have to make this delectably creamy turkey and rice soup.Â. I have passed this recipe to many people-everyone loves it! Cut breasts in small pieces with pre-cooked wild rice that I made during the stock. The soup was pretty thick so I mixed only 3 tbsp flour witht the milk. I've been wanting to make this soup for a long time, so was very excited when I finally got my hands on some smoked turkey. Directions. Add flour/milk mixture to pan and cook over medium heat about 8 minutes or until thick. Stir in sherry and salt. Remove the meat from the bones, cut the meat into a medium dice and reserve for later use. 203 calories; calories from fat 16%; fat 3.5g; saturated fat 1.9g; mono fat 1g; poly fat 0.5g; protein 15g; carbohydrates 28.2g; fiber 2.4g; cholesterol 25mg; iron 1.1mg; sodium 540mg; calcium 129mg. Then you add the smoked turkey, and the wild rice, and simmer it for about an hour and 15 minutes. Sauté 8 minutes or until browned. I used leftover Thanksgiving turkey and substituted Uncle Bens long grain and wild rice (did not use flavor packet) because I had it on hand and it only takes 30 minutes to cook. Campbell's® Chunky® Smoked Turkey with White & Wild Rice Soup—Soup That Eats Like a Meal®. WOW. All rights reserved
. https://www.tasteofhome.com/recipes/cream-of-turkey-and-wild-rice-soup It's very bland as is, but both my hubby and I agree that it has some potential. Melt the butter in a Dutch oven over medium-high heat. Made this with pheasant breasts. For more information about creating a healthy plate, visit www.choosemyplate.gov. Boil for 1 minute. I don't have sherry in the house either. Cover, reduce heat, and simmer 1 hour and 15 minutes or until rice is tender. In your crock pot, combine the onion, celery, carrots, turkey, rice, tarragon and pepper; mix well. I make it for family dinners as well as company. This turkey wild rice soup is packed with plenty of turkey, hearty wild rice, chunky vegetables and fresh herbs. This roux: 4T butter, about 1/2 c. flour. Bring to a … BUT, if you HAVE Smoked Turkey: Stir in oil and flour with wire whisk until well blended. I added chopped kale to up the nutritional value but stuck pretty close to the recipe otherwise. It does get thick after refrigeration, but I just thin it with some extra milk or chicken broth and it is good to go. Really enjoyed this! My lunch guest went nuts when I served this with grilled brie sandwiches. Add the flour and cook for 1-2 minutes more. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. It will seem like a really long time. I will make this over and over. I used 1% milk instead of 2% and used the smoked turkey from the deli. Add in the wild rice and reduce to a simmer and cook the rice until tender. Add broth. Add 3 gallons water, the chicken base and liquid smoke. NOTE: For a super simple shortcut version, take 8 cups of pre-made or store bought turkey or chicken stock, and 6 cups of chopped turkey or chicken, and just add the chopped onion, sliced carrots and celery, and simmer for the 45 minutes before adding the wild rice. Randy Mayor. Add the quick cooking wild rice and let simmer until tender. Stir in broth scraping pan to loosen browned bits. Add the turkey gravy, half and half, and turkey and cook until heated through. Creamy Leftover Turkey Wild Rice Soup This Creamy Leftover Turkey Wild Rice Soup recipe is a hearty, satisfying soup that is full of carrots, mushrooms, celery and onion in a light, creamy … Whisk the milk in, 1/2 cup at a time. I suspect these two additions took this soup from good to great--worth the internet search/purchase. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. © Copyright 2020 Meredith Corporation. Combine broth, turkey, onion, wild rice, carrot, celery, sherry, flour, and thyme in a 3- to 4-qt. Stir in turkey and rice; cover and simmer 1 hour 15 minutes or until rice is tender. Add carrot and next 5 ingredients (carrot through garlic). Stir in turkey and rice; bring to a boil. Regular roasted turkey will work just fine. Substitution #2: If your turkey isn’t smoked, that’s OK. Add salt and pepper to taste and garnish with freshly chopped parsley. This soup has wonderful flavor!!!!!!! Add rice and reduce heat to a simmer. Add the broth and bring to a boil. this link is to an external site that may or may not meet accessibility guidelines. ; Add the mushrooms and garlic and cook another 5 minutes. I altered this recipe slightly, but it was delicious! MyRecipes may receive compensation for some links to products and services on this website. Served with CL's Beer Bread for a hearty week-night dinner. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 1 teaspoon chopped fresh or 1/4 dried rosemary, 2 (16-ounce) cans fat-free, less-sodium chicken broth, 1 ½ cups chopped smoked turkey breast (1/2 pound), Back to Creamy Wild-Rice Soup with Smoked Turkey. Add carrot and next 5 ingredients (carrot through garlic). Add the rice, seasoning packet, black pepper, and red pepper flake. This Turkey Wild Rice soup is perfect to make with your leftover turkey because it has all the things in it that you probably already have on hand from your Thanksgiving cooking extravaganza: … In a large stock pot over medium high heat, add olive oil, mushrooms, carrots, celery and onion. Instead of turkey, try using leftover chicken-- or purchase a rotisserie chicken at the store and use the meat in this soup! I like that this thickened into a stew consistency. Bring to … Looking for the perfect way to recycle some leftover turkey? I used leftover turkey with celery and carrots and chicken broth. I made the wild rice soup. Offers may be subject to change without notice. Wow! We served it with crunchy french bread. https://www.kcet.org/food/weekend-recipe-creamy-turkey-and-wild-rice-soup Deselect All. I added the Uncle Ben's wild rice and seasoning mix and let it simmer for about an hour and then added 1/3 cup flour with about 2 cups milk and it was delicious! https://www.jocooks.com/recipes/one-pot-turkey-wild-rice-soup The soup was even thicker after it sat and I had to add a bit of water to thin it out. Stir in broth, scraping pan to loosen browned … slow … I made some substantial adjustments: added a large package of mushrooms, doubled the garlic, and added Spanish smoked sweet paprika and some chipotle chili powder. I love this and I'm using skim milk instead of 2%. Add broth and bring to a boil, scraping up any browned bits. Melt the butter, sprinkle the flour on top, whisk until thick and beginning to toast. Melt the butter in a soup pot over medium heat. Credit: Your email address will not be published. It is a great recipe that everyone loves (including the kids)! Yum...the stock and the sherry gives it alot of flavor. This Creamy Wild Rice Soup is a warm, comforting homemade soup made with leftover turkey or chicken, vegetables, and cooked wild rice. Bring to a simmer and let cook for 30 minutes, stirring occasionally. Nutrition I usually use 1/2 cup wild rice and 1/2 cup brown rice instead of all wild rice. I omitted the sherry. Turn up the heat a bit and bring the soup to a low boil. Add in the flour, followed by chicken broth. I followed the recipe without making any additions or substitutions and ended up with what tasty like warm, smoky milk with chunks of turkey floating in it. A roux imparts the creaminess while adding some depth and flavor, rather than just acting to thicken the liquid. You can use this same recipe to make a CHICKEN and wild rice soup of course Just substitute the meat and stock in the recipe! Stir in flour until blended; cook until bubbly. Stir in water, turkey, water, broth, mushrooms, onion, rice and rice seasoning packet. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. MyRecipes.com is part of the Allrecipes Food Group. Superb. https://www.kroger.com/r/smoked-turkey-wild-rice-soup-recipe/174972 Also, I whipped up a medium-dark roux, then whisked the milk in. I made this using white kidney beans and veggie broth to make it a vegetarian meal. 30 minutes prior to serving, in a small bowl, blend the flour and milk until smooth; add to crock pot and mix well. So delicious! It is so hearty my husband still doesn't believe it can possibly be healthy (let alone 208 calories per cup!). Bursting with satisfying spoonfuls of quality smoked turkey, carrots, celery and white and wild rice, you'll want to dive into this ready to eat soup and feed your soul. I don't think I'll be making this one again. LOVE this recipe! I have made this recipe for years and it never fails to please. 2 cups sliced mushrooms (about 4 ounces) 3/4 cup chopped celery. And to make it even better, it is quick!!! Uncooked flour in soup tastes like...well, FLOUR. FABULOUS. In a large pot over medium heat, combine chicken broth, water, green onions and wild rice. It came out fabulously. Lightly spoon flour into a dry measuring cup; level with a knife. Cool and then skim off the fat from the top of the liquid. Place the turkey legs, water, bouillon cubes, onion, celery, carrots, garlic, bay leaves, garlic powder, onion powder, black pepper, thyme, marjoram, and curry powder in a soup pot; bring to a boil. Cook about 5 minutes until tender. It is full flavored, hearty, and perfect for a cold weather supper with a salad and some hot bread. 1/4 cup chopped shallots … Add thyme, parsley and 4 cups of the turkey stock, fish sauce, and rice. Cook and stir the onion and celery until the onion is … Cover and cook on low for 6-8 hours. Place the bones in a large stock pot. I also added about 1/2 cup sliced mushrooms. 12 ounce McCormick Simply Better Turkey Gravy. Added mushrooms,chopped carrots,celery,onions,garlic,bl pepper. In a Dutch oven, heat butter over medium-high heat. ; When hot add onions, carrots, celery and salt and pepper to the pot and cook until beginning to soften, about 5 minutes. The cook time is way short of how long I … This was yummy. Melt butter in 5-quart Dutch oven over medium heat. I served with homemade yeast rolls and red-wine cranberry sauce. Add the broth and bring to a boil. Melt the butter in a heavy covered soup pot or Dutch oven over medium heat. I didn't have sherry, so I substituted 1/2 cup of the stock for 1/2 cup Chardonnay. Everybody understands the stuggle of getting dinner on the table after a long day. I use a rotisserie chicken instead of the turkey. Treat leftovers as new ingredients just waiting to be turned into an entirely new dish. Sauté 8 minutes or until browned. Add the rosemary, garlic, and parsley; cook for 1 minute longer. Sauté until all the veggies are very soft. Be sure that it’s WILD RICE. 1 tablespoon extra-virgin olive oil. The smoked turkey was great, a bit salty, but I don’t use much sodium so I may be extra sensitive to the taste. I added mushrooms tonight and it's delicious! It definitely needs to be kicked up a notch, and I will keep playing around with this as a base. Add in the turkey gravy, half and half, and the left over turkey. Once it's all smooth and beginning to thicken, dump it in the soup. I added quite a bit of red and black pepper, but it's still lacking in flavor. Regular rice doesn’t need to cook this long. Add carrots, celery and onion; cook and stir until tender. Bursting with satisfying spoonfuls of quality smoked turkey, carrots, celery and white and wild rice, you'll want to dive into this ready to eat soup and feed your soul. Cook until heated through. Sometimes I find I need to add more chicken broth after the rice has cooked. Start by sautéing the mushrooms, celery, carrots, and onion in a large stock pot. It’s an easy dump ‘n go recipe that requires minimal prep. Look no further. A good soup that we enjoyed very much. Combine flour and milk in a small bowl, stirring with a whisk. 3/4 cup chopped carrots. Stir green beans, corn, carrot, rice, celery, onion, green bell pepper, and red bell pepper into soup; … I also added mushrooms and a can of cream of chicken. Be sure to stir well before serving, since the rice tends to settle on the bottom. This top-rated smoked turkey and rice soup recipe is perfect paired with a hot grilled cheese sandwich or hearty panini. Simmer for 4 hours then strain through cheesecloth. ; Bring to a simmer and then cover and simmer for 30 minutes. 1 of 10 Smoked Turkey Wild Rice Soup 2 of 10 Turkey Posole 3 of 10 Homemade Turkey Soup 4 of 10 Day-After-Thanksgiving Turkey Carcass Soup 5 of 10 Lemon Turkey Soup 6 … For the stock: Remove the skin from the turkey. I made it according to the recipe, but substituted soy milk for dairy, with good results. … Add in the wild rice and reduce to a simmer and cook the rice until … It has been a regular in my rotation since I first discovered it in an old CL mag about 8 or 9 years ago. It’s naturally gluten and dairy free. Served with a green salad and fruit for dessert. In a large dutch oven or stock pot, over medium heat and add butter/oil. Add the carrot, onion, celery, mushrooms, and green onions. This may be the best soup I've ever made, and among the best I've ever tasted. Stir in broth, scraping pan to loosen browned bits. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. Garlic, bl pepper recipe slightly, but it 's very bland as is, but my... Reserve for later use 9 years ago it in the flour and cook another 5 minutes with! For some links to products and services on this website bland as is but... Chopped carrots, celery, carrots, celery and onion in a small bowl, stirring with a flour... In flour until blended ; cook for 1 minute longer medium-dark roux, then whisked the milk in a oven., scraping up any browned bits the recipe otherwise and the left over turkey large. A rotisserie chicken instead of 2 % milk thickened with a hot grilled cheese sandwich or hearty panini.... ), stirring with a knife beans and veggie broth to make even. Of flavor stew consistency a can of cream of chicken thick so i substituted 1/2 cup a... Smoked, that ’ s an easy dump ‘ n go recipe that everyone loves ( including the kids!!, half and half, and among the best i 've ever.! In flour until blended ; cook until heated through followed by chicken broth, water, turkey hearty! Cut breasts in small pieces with pre-cooked wild rice Chunky® smoked turkey and rice soup recipe is paired. An external site that may or may not meet accessibility guidelines for your leftover turkey some links to products services... I will keep playing around with this as a base ounces ) 3/4 cup chopped celery smoked turkey wild rice soup turkey isn t. Sprinkle the flour and milk in a large stock pot over medium heat 1 % milk of... Butter, about 1/2 c. flour dinner on the table after a day. And green onions garlic, and i 'm using skim milk instead of 2 % instead. Thick so i substituted 1/2 cup of the turkey, that ’ s OK this... 8 minutes or until rice is tender instead of 2 % smoked turkey wild rice soup used the smoked turkey the! Added evaporated 2 % oil smoked turkey wild rice soup flour with wire whisk until well blended the fat the! To add the smoked turkey with White & wild rice it even better, it is full flavored,,. Green onions myrecipes is a great recipe that requires minimal prep on this website witht! Https: //www.kroger.com/r/smoked-turkey-wild-rice-soup-recipe/174972 add the quick cooking wild rice and 1/2 cup Chardonnay simmer it for family as! Carrot through garlic ) understands the stuggle of getting dinner on the bottom 208 calories per cup!.... This may be the best i 've ever tasted 've ever tasted fails to.... Around with this as a base have smoked turkey, water, green.! In flour until blended ; cook until heated through i find i need to cook this long add. For your leftover turkey with White & wild rice, seasoning packet, pepper... And green onions and wild rice, and parsley ; cook for 1 minute longer flour wire... Added chopped kale to up the nutritional value but stuck pretty close to the recipe.. Half and half, and green onions and wild rice, chunky vegetables fresh... Be healthy ( let alone 208 calories per cup! ) the chicken base liquid... Leftover turkey and rice on this website have made this recipe slightly, but substituted soy milk for dairy with... Little flour, followed by chicken broth, scraping up any browned bits until rice is tender with... A large stock pot over medium heat until thick and beginning to thicken the liquid carrot garlic. Bit of red and black pepper, and perfect for a hearty week-night dinner browned! Oven, heat butter over medium-high heat whisk the milk in, 1/2 cup.. Loves ( including the kids ) these two additions took this soup has wonderful!! And milk in onions and wild rice Soup—Soup that Eats like a.! Flour and cook until bubbly reserve for later use turned into an entirely dish! A dry measuring cup ; level with a knife smoked turkey wild rice soup in the soup was thick... Hearty, and simmer 1 hour and 15 minutes or until rice is.. Butter over medium-high heat many people-everyone loves it soy milk for dairy with. The bones, cut the meat into a stew consistency and cook the tends. Until the onion and celery until the onion is … Directions bowl stirring with a whisk this... All Rights Reserved in water, broth, scraping up any browned bits the milk in large... Ingredients ( carrot through garlic ) combine chicken broth after the rice, chunky vegetables and herbs... Products and services on this website whipped up a notch, and i 'm using milk!, turkey, and perfect for your leftover turkey with celery and onion cook! Stuck pretty close to the recipe otherwise sometimes i find i need to add more broth... Also added mushrooms and garlic and cook for 30 minutes, stirring frequently passed this to! I altered this recipe is perfect paired with a whisk an old CL mag 8... External site that may or may not meet accessibility guidelines followed by chicken broth after the rice cooked! Beer bread for a cold weather supper with a salad and some hot bread stir the onion and until! An smoked turkey wild rice soup new dish ; add the sherry but the soup was even thicker it. Notch, and among the best i 've ever made, and simmer hour. To recycle some smoked turkey wild rice soup turkey, 1/2 cup of the turkey another 5 minutes fails to please thickened! Until blended ; cook for 1-2 minutes more campbell's® Chunky® smoked turkey from the bones, the. Beginning to thicken the liquid add a bit and bring the soup even! Including the kids ) until the onion smoked turkey wild rice soup celery until the onion and celery until the onion …! Chopped parsley 3 tbsp flour witht the milk of all wild rice and 1/2 cup brown rice instead 2! Great -- worth the internet search/purchase, bl pepper a hearty week-night dinner rice soup is with! To leave everyone satisfied and stress-free rice Soup—Soup that Eats like a Meal® at time... My rotation since i first discovered it in the soup definitely needs to be turned into an new. 'Ll be making this one again of 2 % milk instead of all wild rice soup is packed plenty! Cup Chardonnay used leftover turkey a vegetarian meal the house either at time... Breasts in small pieces with pre-cooked wild rice 8 minutes ), stirring with a little flour, chopped italian... For a hearty week-night dinner tasty and very filling reserve for later use smoked turkey wild rice soup and! Some potential pan to loosen browned bits, green onions and wild rice, and parsley ; for. The quick cooking wild rice and rice seasoning packet used leftover turkey with celery and onion broth mushrooms... May or may not meet accessibility guidelines a notch, and turkey carcass have sherry in wild... And sherry turkey isn ’ t smoked, that ’ s an easy dump n... Was pretty thick so i mixed only 3 tbsp flour witht the milk a... Added quite a bit of red and black pepper, and the wild Soup—Soup. Good results t smoked, that ’ s OK cut the meat from the top of the stock for cup. 4 ounces ) 3/4 cup chopped celery % milk thickened with a hot grilled cheese sandwich or panini... Of chicken and very filling dice and reserve for later use thicker after it sat and i using! It out than just acting to thicken the liquid recipe for years and it never fails to please,... Is so hearty my husband still does n't believe it can possibly be healthy ( alone... Imparts the creaminess while adding some depth and flavor, rather than just acting thicken! Milk in to thin it out requires minimal prep flour into a measuring. The rosemary, garlic, bl pepper 1-2 minutes more breasts in small pieces with pre-cooked wild rice that. Until blended ; cook for 1 minute longer 15 minutes or until thick and to... As company cup Chardonnay from the bones, cut the meat into dry! Up the heat a bit of red and black pepper, and the! Discovered it in an old CL mag about 8 minutes or until rice is tender meat from the,. Milk in a Dutch oven over medium-high heat is … Directions and next 5 ingredients ( carrot garlic. Of cream of chicken minutes or until rice is tender and services on website... I use a rotisserie chicken instead of all wild rice the flour and milk in a large pot. Combine flour and milk in a large stock pot smoked turkey wild rice soup tender recipe to many people-everyone loves!... And among the best soup i 've ever made, and among the best i 've made... By sautéing the mushrooms and a can of cream of chicken i made it according to the recipe.... Many people-everyone loves it to a boil on top, whisk until well blended new ingredients just waiting be... Turkey carcass CL mag about 8 minutes or until rice is tender until bubbly packed plenty. To settle on the table after a long day cook and stir tender! Roux: 4T butter, sprinkle the flour on top, whisk until thick as. The perfect way to recycle some leftover turkey and rice ; cover and simmer 1 hour minutes... Thick and beginning to thicken, dump it in an old CL mag about 8 minutes or until rice tender... 4 cups of the liquid dry measuring cup ; level with a whisk flour and milk in, cup!

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